DINNER DATE

Tuesday 31st. August 8.30pm
Swiss House Restaurant
This month we treat ourselves to an authentic traditional Swiss Fondue at the Swiss House Restaurant, tucked away in Soi Diamond.
It seems to me that everyone has had a fondue before but not many could recollect when. The Swiss House restaurant has been around for over 10 years and is renowned for its traditional Swiss specialties.
A beef fondue consists of raw cubes of best quality beef which you cook yourself in a cauldron of bubbling oil. Accompaniments include various dipping sauces and fries. (450B.)
Alternatively a Chinese fondue has a cauldron of broth in which you cook chicken or pork. Accompaniments include various sauces and fries. (450B.)
With a cheese fondue it’s the cheese that is bubbling away into which you dip cubes of firm bread, served with various accompaniments. (520B.)
With a group of us on one large table this sort of meal is guaranteed to be sociable and fun. However if you prefer to, the A la Carte menu can also be explored, but you will not have a two pronged dipping fork to defend yourself with, if things get out of hand!
All main courses include a trip to the soup and salad table where you simply help yourself, making the whole experience fun, filling and exceptional value for money.
If you fancy joining us for a somewhat different but very nice evening of pleasant conversation and fun dining, please r.s.v.p. a.s.a.p. by phoning 0894028741 or calling into the bar
Let’s make a date.